Nutella French toast roll ups

Prep time 10 mins, cook time 5 mins. Treat dry bread with this gooey chocolate fix and then treat yourself! Dry bread is ideal as it soaks up the egg more readily.

Ingredients

• Sliced dry bread, crusts on
• Nutella (or any chocolate nut spread)
• 1 egg
• Butter

Method

Flatten bread slices with a rolling pin or heavy tin and spread with Nutella, taking care not to spread too thickly. Roll slices up with Nutella in the middle. Break egg into a bowl and whisk, then dip the roll ups into the egg wash. Melt butter in a pan and add roll ups. Cook for a minute or so on each side and turn until golden brown all over.

To serve, sprinkle with icing sugar, strawberries, chopped banana or cinnamon.